HOME AND HOTEL MANAGEMENT(OOU)

UTME Subjects: Chemistry, Biology/Agriculture and Mathematics/Physics or one Social Science subject.

 

O’LEVEL Requirements: Five SSCE credit passes in Chemistry, Biology/Agric Science, Mathematics, Physics, English Language and any one of Nutrition, Fine Arts, Textile, Construction, Technical Drawing, Basic Electricity, Basic Catering and Food Services, Bakery and Confectioneries, General Metal Work, Men Garment Construction and Finishing, Spinning, Weaving, Surface Design and Printing, Bleaching, Dyeing and Finishing, Ladies Garment Construction and Finishing.

 

Direct Entry Requirements: Two ‘A’ level passes or equivalents in Chemistry and Biology/Botany/Agricultural Science/Economics/Physics/Mathematics/ Geography/Accounting.